Pancake

I’ve been searching for pancake recipe for years… finally, I got it!! (It’s a little bit late, isn’t it? C’mon, it’s only Pancake!!) Anyway, better late than never…

I’ve been modifying the recipe…try and feel the taste!!

BASIC PANCAKE

INGREDIENTS :

• 190 g all-purpose flour
• 10 g baking powder
• 3 g salt
• 25 g white sugar
• 4 g vanilla powder
• 295 ml milk
• 1 egg
• 45 g butter, melted

DIRECTIONS :

1. In a large bowl, mix the flour, baking powder, salt, sugar and vanilla.
2. In a small bowl, mix the milk, egg and melted butter until smooth.
3. Pour the milk mixture into the bowl with the flour mixture, and whisk together until smooth.
4. Let the mixture sit for about 10 minutes.
5. Heat a lightly oiled griddle or frying pan over medium high heat. Spoon about 1/4 cup of batter onto the hot surface for each pancake. When bubbles appear on top of the pancakes, flip, and cook until golden brown on the other side.
6. Serve hot with maple syrup, chocolate sauce or strawberry sauce.